Indonesia Conference Directory

Corresponding Author
Dewa Gede Raka Wiadnya

Institutions
*Ichthyo-fauna, Faculty of Fisheries and Marine Science, Universitas Brawijaya

Abstract
Local fishermen realized the collapse of River Barb was due to their destructive fishing behavior such as tuba, cyanide, blast and electro-fishing. A volunteer of 30 fishers took initiative to stop all the destructive activities and declared a 200 m of river body forbidden from any extractive activities. For a period of more than 2 years (2016-2017), they fed the river with rice leftover from the households. Fish population is now recovering back and this gradually attract local tourism. This study aimed to empower the group, Fajar Bengawan, to develop tourism service while conserving the river and used it as learning site for other groups in the region. Four Gazebos, visitor information service, kitchen set and facilities for night fishing were delivered to the group, as well as short training to improve their capacity in eco-tourism management. Four tourism attractions have been established by early 2019: fish feeding in nature, river adventure, meeting outbond, and night-pole fishing. On average, the group earned IDR. 81,000,000±5,000,000 month-1 (equal to $ 5,343351 month-1) from visitors. With tourism branding of Omah Iwak Badher Bang, literally means fish apartment of River Bard (www.google.co.id), the destination is getting open to public. Government of East Java awarded first medal to the group as conservation frontliner. The conservation success is to be outreached to other 397 similar groups in East Java through fisheries community meeting called “cangkru-an”.

Keywords
river protected area, community development, tourism, East Java

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/tzX4WaKVrwJv

Corresponding Author
Kumesh Prabhashini

Institutions
School of Information Management, Wuhan University, Hubei, China

Abstract
Activity economy driven by cultural activities, which is also embodied in the development model of cultural tourism.For economically developed cities, activity economy is a new direction to promote tourism development. Cultural heritage tourism provides an opportunity for people to experience their culture in-depth, whether by visiting attractions, historical or culturally relevant places, or by taking part in cultural activities. This paper examines how to impact of the activity economy for the cultural heritage tourism in Sri Lanka and examples reference to Galle and Kandy cities.These two cities are significant uniqe and distinct cultural backgrounds.This study reported in this paper used a range of qualitative method consisting of document analysis and secondary data obtained from online media. The documents analysis involved a review of the literature and documents relating to the cultural heritage tourism in Sri Lanka. Finally, the content analysis of internet based information about cultural heritage tourism in Sri Lanka was in 2012 and 2017 using the key words “Sri Lankan Cultural Heritage Tourism”, “Cultural Heritage Tourism in Sri Lanka”, “Cultural Heritage Tourism in Sri Lanka” within Google and Yahoo.Activity economy is a new concept of the Sri Lankan tourism industry and well managed and marketing activity economy as an important factor for the cultural heritage tourism in Sri Lanka. Currently it running without identify the theoretical and practical value.Well-organized marketing management plan can purchase it sustainability.To address this needed the government and private institutional involvement and server the human and physical resources.

Keywords
Activity Economy; Cultural Heritage Tourism; Tourism Industry; Sri Lanka; Galle; Kandy

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/chAHxEu9eLNf

Corresponding Author
Oyong Novareza

Institutions
Universitas Brawijaya

Abstract
This article describes about the community service program which had been carried out in the sub-district area of Ampelgading with the number of population approximately 53,000 of dairy goats. The goat in the area is Etawa role, which is come from Indian Jamnapari goat crossing with Indonesian local goat. One of the animal husbandry namely Subur Makmur has had approximately 600 dairy goats, which needs about 200kgs a day for feeding. Currently, the food is prepared manually. It needs a large amount of energy due to the long duration of the process. The manual process was found to increase the possibility of man injured during the heavy mixing process. Ergonomics along with the socio-cultural approach are combined to modify the design of 200kgs animal feeding machine in order to supply the food for the husbandry. The machine is designed dan built to reduce the fatigue of the operator and increase the efficiency of the machine at the same time. A diesel engine with high efficiency is used to reduce fuel consumption and produces more environmentally friendly exhaust gas that not harm the environment. The machine is expected to be able to provide the right solution.

Keywords
dairy goat husbandry; technology; animal feed mixers; ergonomic; innovation

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/mkvJBTR3jb7d

Corresponding Author
Birgitta Dian Saraswati

Institutions
FEB Brawijaya University

Abstract
households inter-temporal consumption decisions. Further, financial inclusion is closely related to fintech. On the one hand, fintech helps overcome the financial inclusion problem because fintech manages to reach those who were previously inaccessible by banks. On the other hand, fintech will change the payment system structure in an economy that will eventually affect the effectiveness of monetary policy. Using the Vector Error Correction Model (VECM) with the observation period of 2009.Q1-2018.Q1, this study aims to analyze the effects of financial inclusion and fintech on inflation as a proxy for the effectiveness of monetary policy in Indonesia within the framework of the transmission mechanism of interest-based monetary policy through both the cost of capital effect and the substitution effect. The results demonstrate that the level of financial inclusion and fintech proved to influence the effectiveness of monetary policy in Indonesia. However, the effect of shocks in financial inclusion on inflation is not permanent. However, shocks in fintech affect the volatility of inflation rate is permanent both through the substitution effect and the cost of capital effect.

Keywords
: Financial Inclusion; Financial Technology (Fintech); Inflation; Transmission Mechanism of Monetary Policy

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/YtXkpF3h2f9H

Corresponding Author
Musthofa Lutfi

Institutions
Department of Agricultural Engineering, University of Brawijaya, Malang, 65145, Indonesia

Abstract
In Bandulan Village of Malang, there are 20 units of candy producers that can be developed as SMEs business clustering by local government. “Dharma Daksa” is one of the candy producer which have five variant of the lollypop candy products i.e. rainbow swirl, marble, Tootsie roll pop, spiral type with multi-color and butterfly shape. This SMEs have a capacity to process 50 kg of sugar and 10 glucose to produce 250 pack of respective of that five candy shape in one day and employed 12 worker. There are 20 candy in each pack. Dharma Daksa have an omzet of 8,750,000 rupiahs in one month depicts that it is potential business sector to be developed. The critical point in this production process is the cutting the threaded dough and dough molding to make final shape. The cutting of the dough is carried out on a hot aluminum table, using scissors or knife so that the mass tends to vary. Hence, it will impact to the uniform size of the candy. This program try to improve of the SMEs performance by applying appropriate technology in both process replacing knife with mechanically dough cutting and final product molding. This program hope the production process have either increase efficiency or reduce products defect.

Keywords
SME, candy, mechanical knife, mulding

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/zhgAWNFD6rqB

Corresponding Author
Agung Sugeng Widodo

Institutions
A team of doctors to serve Universitas Brawijaya Malang

Abstract
Batik, is one of the oldest ancestral heritage of Indonesia-s culture. Every part of Indonesia has their own unique characteristic of motives. Sakaq Tada Village is a village located in Kecamatan Mook Manaar Bulatn Kabupaten Kutai Barat Provinsi Kaimantan Timur. The name of Sakaq Tada Village originates from the word sungai (Sakaq) and not there which translates as tak ada which is pronounced Tada in Kutai language. This village is the location of the Doktor Mengabdi Universitas Brawijaya program is held. Plannig of making a development in the village with the resources available in the village to improve the economy of the village was made and the aim of this research is to describe the development and empowerment program in Sakaq Tada Village, to understand the benefit of empowermentf and development impact of this program and to introduce and give education to Sakaq Tada Villagers on how to make batik clothing with a Kalimantan motive. The development that was given to Sakaq Tada villagers has been running optimally through the development of human resources and improvements of technology skills, which will increase the knowledge and skills and also motivation for the villagers to make batik clothing. The empowerment done was given a facilitation on how to make a batik and also knowledge of arts and batik and also marketing.

Keywords
Empowerment, Batik Craftsmen, Welfare, Sakaq Tada.

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/cn9wT3jxXrRW

Corresponding Author
Maulina Pia Wulandari

Institutions
Department of Communication Science, Faculty of Social and Political Science, Brawijaya University, Malang, Indonesia

Abstract
This paper aims to identify community activities in the community engagement program and to analyze the communication strategies that have been carried out by villagers in Umbul Damar of Blitar Regency to conserve water springs. The research method used is qualitative. The combination of in-depth interviews, partisan field observations, and documentation is the data collection technique. While the data analysis technique uses descriptive-qualitative analysis techniques. The purposive sampling technique is used by selecting representatives of community members who are members of environmental groups, tourism conscious groups, village government officials, and spring water resource managers. The results of this study show that there were at least five local community activities in Umbul Damar Village that supported the preservation of springs which had a dual function as a tourist attraction such as accommodating water sources in an organized and participatory management system; joint community service around the springs environment; providing certain appeals and prohibitions for politeness, safety, comfort, and environmental sustainability; maintaining the customs and culture of the community in the environment of the spring; and preserving and preserving local legends and myths that contain mystical elements. The study also shows that there were three main communication strategies concerning local community communication such as word of mouth through regular villagers meeting and informal meeting known as cangkrukan. This study finds that cultural performance and events were conducted and organized by the headman of Umbul Damar to attract villagers attention and interest in protecting springs. The medium of communication such as local Radio Station and Social Media platform such as Whatsapp group were used to share information and to educate the villagers about spring preservation.

Keywords
Community Engagement, Communication Strategy, Spring Water, Blitar Distrct

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/ypa6mbqneCgx

Corresponding Author
Yusuf Hendrawan

Institutions
Universitas Brawijaya

Abstract
Mackerel amplang cracker is a type of fish crackers with the basic ingredients of mackerel fish. The potential of mackerel fish production reaches 5000 tons/year. Moreover, it is supported by the Indonesian governments policies which currently make the marine sector a superior program, so that business licensing of marine and fishery products can be faster. Mackerel amplang cracker processing industry in Tambakasri village, Malang, Indonesia is still facing problems in its production process. This research was conducted in small and medium-sized enterprise (SMEs) Yuan Mina Kartika which produces various fish crackers. The constraints in the SMEs include: 1) the amount of production that has not been optimal, because of the inadequate production tools; 2) the process of refining fish that still uses traditional tools; 3) the process of kneading is done manually so that it takes a long time and produces uneven mackerel fish mixture. The purpose of this study is to develop and to test a cracker dough kneading machine to increase productivity and quality of cracker products. Dough kneading machine uses a kneading system that is driven using an electric motor and transmission. Engine capacity is designed for 100 kg/hour using 1.5 HP with 5 outputs of dough tube. The test results showed a significant increase in time efficiency in the kneading process as well as the quality of the cracker dough which was better than the manual method.

Keywords
amplang cracker; dough kneading machine; mackerel fish

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/462a9xQmDFRh

Corresponding Author
Nur Hidayat

Institutions
University of Brawijaya

Abstract
Travel destinations become an important factor to recognize an area and can be a source of foreign exchange. Sebatik Island is divided into two regions, namely Indonesia in the south and Malaysia in the north.Both of these places are less attractive because without the support of interesting facilities. Therefore it is necessary to develop a tourist area that is able to attract tourists but also be able to grow the regional economy. The purpose of this study is to determine the local potential and models of tourist areas that can be developed. The results of the study indicate that viable natural resources have the potential to support tourism areas such as cocoa, banana, durian and local fruits, while human resources are the development of arts from Flores and Bugis that can support traditional dances and souvenirs. The development of the tourism area is carried out in stake 7 which has a contour of an area of 2 hectares with a view of the city of Tawau, from one hilltop as the agro region of the valley as an ecological and adventure area and the other hill as a region of interest and games. The concept of ecology is developed through each fruit seed that is eaten will be planted by visitors in a poly bag that will be named after the visitors name to be planted on site if it has grown well and is free of plastic packaging.

Keywords
agro-eco-park, cocoa, sebatik

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/uT3Ny9cX7YLj

Corresponding Author
SUNARYO SUNARYO

Institutions
*Geophysical Engineering, Physics Department, Sciences Faculty, University of Brawijaya, Malang, Indonesia

Abstract
A study entitled disaster resilient village empowerment in the coastal area of Ngliyep beach, Southern Malang, East Java, Indonesia has been conducted. This study was aimed for community service activity to foster awareness of the people who live in the Ngliyep coastal area in order to give understanding about the potential of natural disasters in the area where they live. Henceforth, local communities are expected to be ready to face these natural disasters and understand what needs to be done in mitigating these natural disasters potential. The study was implemented by mapping the natural disasters potential in the locations using the reference of general guidelines for disaster resilient villages (regulation of the Head of the National Disaster Management Agency No. 1 of 2012) and the village disaster resilience assessment. The assessment was carried out based on 5 components and 26 indicators. Component 1 (quality and access of basic service) consists of 9 indicators, component 2 (disaster management basic system) consists of 7 indicators, component 3 (disaster risk management) consists of 2 indicators, component 4 (emergency preparedness) consists of 6 indicators, and component 5 (recovery preparedness) consists of 2 indicators. The assessment of village resilience is derived from the combined value of all indicators. The combined value based on the weight of each component gives the level of village resilience, with the criteria: Main disaster resilient village (for value >50), intermediate disaster resilient village (for value in the range of 35-50), and Primary disaster resilient village (for value <35).

Keywords
Resilient village; coastal Ngliyep; South Malang: level of village resilience

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/R3ZmL4PNjqQX

Corresponding Author
Nur Lailatul Rahmah

Institutions
Universitas Brawijaya

Abstract
Junrejo Village, Batu City is one of the villages that has quite a large number of MSMEs. In addition, there are also groups of farmers who are active in the cultivation of oyster mushrooms. The yield of oyster mushrooms reaches 5 kg every day. The harvest is usually sold in raw form without processing into a product. This causes the benefits obtained by farmer groups to be quite small. Therefore, it is necessary to diversify processed products made from oyster mushrooms to produce high economic value products. Community service activities through a doctoral program devoted to inviting farmer group members to learn to process oyster mushrooms into mushroom chips, spring rolls and mushroom martabak. The members of the farmer womens group were given a provision by visiting UKM that processed oyster mushrooms into chips and processed frozen food to foster entrepreneurial spirit. The farmer womens group also received training in diversification of oyster mushroom processed products from the UBs Doctoral Serving team. Hopefully, through this training, can add new MSMEs that produce various kinds of oyster mushroom product.

Keywords
oyster mushroom, Junrejo, product diversification

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/PabMGkXHeVfL

Corresponding Author
Daduk Setyohadi

Institutions
Fisheries Resources Utilization Department, University of Brawijaya

Abstract
One year ago (2018) group of fishermen at Sidoasri Village who grouped into community monitoring group (Pokwasmas) has been introduced on types of coral which abundance on their village, conserved their ecosystem by deploying steel reef frame work, transplantation and mapping other coastal biodiversity that was blessed on those area. Dive ecotourism will be key to support marine ecotourism that economically viable alternatively to “sell” of coral reef to the community. The eco-diver is training series to understand the community monitoring group for types of substrate: hard coral, soft coral, rock, sediment and algae. Yet, to recognize of reef fishes such as commercial fish, Napoleon wrasse (Cheilinus undulates), parrotfish, and snapper. Other important ornamental fish is butterfly fish (Chaetodontiids) that important for bio-indicator of coral reef health. Those all education material was taught in room, otherwise to sharp the knowledge, all participants had invited into the sea, practiced and observed marine biota in small group. Overall, the training of Eco diver toward marine ecotourism based on community are well prospect of ecotourism in the future in Sidoasri.

Keywords
ecotourism, community based, ecodiver, biodiversity, sutainable environment, economics.

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/w7ruUCX9pK2F

Corresponding Author
Widi Nugroho

Institutions
1Fisheries Resources Utilization Department, University of Brawijaya
2Marine Science Department, University of Brawijaya
3Electrical Department, University of Brawijaya
*)email: omuzakyl[at]ub.ac.id

Abstract
One year ago (2018) group of fishermen at Sidoasri Village who grouped into community monitoring group (Pokwasmas) has been introduced on types of coral which abundance on their village, conserved their ecosystem by deploying steel reef framework, transplantation, and mapping another coastal biodiversity that was blessed on that area. Dive ecotourism will be key to support marine ecotourism that economically viable alternatively to “sell” of coral reef to the community. The eco-diver is training series to understand the community monitoring group for types of substrate: hard coral, soft coral, rock, sediment, and algae. Yet, to recognize of reef fishes such as commercial fish, Napoleon wrasse (Cheilinus undulates), parrotfish, and snapper. Other important ornamental fish is butterflyfish (Chaetodontiids) that important for bio-indicator of coral reef health. Those all education material was taught in room, otherwise to sharp the knowledge, all participants had invited into the sea, practiced and observed marine biota in small group. Overall, the training of Eco diver toward marine ecotourism based on community is well prospect of ecotourism in the future in Sidoasri.

Keywords
ecotourism, community based, ecodiver, biodiversity, sutainable environment, economics

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/LDKEWh9Rxn8X

Corresponding Author
Moch Agus Choiron

Institutions
Brawijaya University
1,3) Lecturer of Mechanical Engineering Department, Brawijaya University Malang
2) Lecturer of Animal Science Faculty, Brawijaya University Malang

Abstract
The research was performed in July to August 2019 in Arjowilangun Village, Kalipare District, Malang Regency. The first-two stages of action research in this study, namely Diagnosis and Action Planning, were carried out to underpin the next stage of research activities. Twenty goat informants and sheep farmers were chosen by using purposive sampling technique and data were collected by FGD (Focus Group Discussion), interview and observation. In the diagnosis stage, main problems of the community lied in the goat and sheep production and waste management, particularly feed problem in the dry season. In the action planning stage, farmers were motivated to find their feed problem solutions based on village-s potential resources (forage, corn and sugar cane waste). It is necessary to do goat and sheep waste processing training (e.g. Bokashi) to solve other farmers- problems. It can be concluded that the empowerment program achieves most of its objectives. The community can point out their problems and potential, also manage their problems in the correct method

Keywords
empowerment, livestock farming, sheep

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/qmrFTMcaju89

Corresponding Author
Widya Dwi Rukmi Putri

Institutions
a) Faculty of Agricultural Technology, University of Brawijaya, Malang, Indonesia
* widya2putri[at]ub.ac.id ; wid2putri[at]yahoo.com
b) Faculty of Business Economics, University of Brawijaya, Malang, Indonesia

Abstract
Siwalan is palm type plants, which one of the prime agricultural commodities in Tuban Regency. Siwalan production has increased from year to year. Abundant production provides great potential for siwalan farmers and groups of siwalan processed enterprises into other processed products. Legen drinks and siwalan fruit are products that become typical souvenirs of Tuban and are favored by local tourists. However, problems related to product hygiene and low storage are a challenge for the siwalan palmers. So far, technological innovation has not touched on the processing of legen or siwalan fruit, so that the development of its marketing is very limited and it has not been able to broader the welfare of society. The purpose of this activity is to examine the relationship between aspects of attitude towards food security with aspects of business performance and the importance on strengthening GMP (Good Manufacturing Practice). The results of the activities show that there is no significant relationship between aspects of attitude towards food safety with aspects of business performance. This is consistent with the findings found that most of the craftsmen ignore the aspect of food safety especially in the legen beverage production process. Some producer also add food additives and carry out further processing to extend the shelflife of legen. This has an impact on the taste of legen and also in terms of food security. Therefore, socialization and training related to GMP is a key factor for improving business performance and achieving sustainable development.

Keywords
economic empowerment; GMP; siwalan; small enterprises

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/Db9467zErhXY

Corresponding Author
Sugeng Riyanto

Institutions
1 Department of Agricultural Social Economy, Faculty of Agriculture, Universitas Brawijaya Malang (sugengriyanto[at]ub.ac.id)
2 Department of Agricultural Product Technology Faculty of Agricultural Technology Brawijaya University Malang (lisyah[at]ub.ac.id)

Abstract
Malang is a regency that has a high coffee production potential of 7,703 tons annually (BPS East Java, 2014). Of the several types of coffee-producing one of the famous is the District of Dampit. Dampit District since the Dutch era is known as a coffee producer. Now Dampit District is still known as the main coffee producer (East Java Time.Com, 2016). Activities to improve coffee quality consistently to produce premium coffee have been started by the Sridonoretno Association. At present the results of premium coffee production from the SRIDONORETNO Association are directly absorbed by the community of coffee shops and lovers in Malang (± 80 shops in Malang) and several shops outside the City of Malang. The strategy adopted by the Association in managing groups for the production of premium coffee is in a way; 1. Building a processing group in a group that has high enthusiasm 2. Making the group leader as the head of the yield processing unit (UPH) and quality controller. 3. Building Koprasi for managing venture capital and marketing.

Keywords
premium coffee, Sridonoretno

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/v3aB6h7KVCpc

Corresponding Author
Wendra G Rohmah

Institutions
Department of Agroindustrial Technology, Faculty of Agriculture Technology, Universitas Brawijaya

Abstract
Ngancar Subdistrict is a production center for pineapple varieties Smooth Cayyene and Queen that supports the superior product of Mount Kelud tourism in Kediri Regency. SMEs "Murni Mandiri" is one of the producers of pineapple juice brand "Namako" with a production capacity of 50 liters per day. The monthly sales turnover is 3-4 million with a profit of around 25-30% so it is feasible to be developed. During this time, the production process uses manual equipment ranging from boiling, filtering, and packaging in the form of cups and bottles. The demand of product has reached 100 liters per day, even during the Lebaran season and holidays can reach up to 100 times. The problem point faced by SMEs “Murni Mandiri" is the low production capacity due to inadequate production equipment so that consumer demand cannot be maximally fulfilled. For this reason, it is necessary to transfer technological innovations that will improve efficiency and effectiveness in the production of pineapple juice in the form of Integrated Filter Machines and Cup Sealers with Appropriate Technology scale that meets LLM (Low Technology, Low Investment and Marketable) requirements so that they are easily adopted by SMEs. The advantage of this machines is that it can implement a continuous pineapple juice production system and directly evaluate the resulting quality which is integrated from cooking, filtering, controlling and packaging in one continuous flow so that the quality and quantity will be more effectively controlled.

Keywords
production efficiency; dissemination of machines

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/zG7byktNYQhu

Corresponding Author
Yulia Indrawati

Institutions
Doctoral Student at Doctoral Program of Economics – Faculty of Economics and Business, Brawijaya University, Malang, Indonesia.

Department of Economics - Faculty of Economics and Business – Brawijaya University, Malang, Indonesia

Abstract
This study aimed to analyze the interaction between monetary and macroprudential policy through the function of the central banks objectives, namely The Plain Vanilla Taylor rule, Lean against the wind Taylor rule, Independent Macroprudential policy rule and Lean against the wind Taylor rule with Macroprudential policy. The value of parameter was obtained from Ordinary Least Square (OLS) estimation of the linear regression model and previous empirical study. Quadratic linear problems are solved using numerical optimizer csminwel of Chris Sims. The optimum coefficient calculation applied Dynare Optimal Simple Rule routine using the application of Dynare 4.4.3 and Matlab software. The result of study shows that independent macroprudential policy rule generating the most minimal value of loss function and the higher response of interest rate smoothing than Plain Vanilla Taylor rule and others model. This suggests that macroprudential instruments as a buffer in the optimal of monetary policy minimize the loss function of the central bank. In this case, the interest rate instrument is used to reach the stability of inflation and output. Furthermore, macroprudential policy is used to respond to credit growth. This is in line with Tinbergen principle.

Keywords
Monetary policy; Macroprudential policy; Loss Function; Open Economy

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/WTBt3jAfF6dU

Corresponding Author
Nur Chanifah

Institutions
Brawijaya University

Abstract
Sukodadi is a village that has great potential of diversity, especially in religion and faith (Islam, Hinduism, Catholicism) which are embraced by its citizens, and even there are also local faiths that can coexist. The practice of tolerant life of Sukodani society can be used as a role model for the development of a harmonious life in Malang, but the great potential has not been realized by the village community. This condition is caused by several factors, including low human resources, especially related to potential tolerance, lack of encouragement from the government, and other public facilities. Based on those problems, Doktor Mengabdi Team efforts to empower and assist the community by two steps, namely: observation and focus group discussion by participatory action approach. The results show two things. Firstly, to realize an educational destination, the village youth (Karang Taruna) can make tolerance tourism packages to promote tolerance villages both conventionally and digitally. The realization is that the Doktor Mengabdi team collaborates with academics and practitioners to train them regularly and equip them with knowledge of tolerance, homestay management and tourism amenities, planning tourism promotions and tour packages, so that can benefit local residents. Secondly, the PKK members will be trained to make batik by collaboration with Celaket Written Batik (BTC) and Soendari batik gallery. This program can becomes a socio-cultural laboratory in tolerance learning from local wisdom with a more specific theme, namely the Development of Economic and Educational Tourism Areas.

Keywords
Local wisdom, Tourism, Education, Tolerance, and Sukodadi

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/nN4VxPHceCp9

Corresponding Author
David Kaluge

Institutions
Faculty of Economics and Business, Brawijaya University, Malang, Indonesia

Abstract
Standard theory of inflation is based on supply side and demand side theories. Both sides are about economic variables works which are simultaneously create the level of inflation in a region or district. All economies realize that all economic variables work not in an abstract space but in a real space in a physical space. Unfortunately very view studies and theories have been developed in the spatial impact. An important question is why the same monetary policy has different impact on different regions even though they have relatively same basic economic condition? This study aims at finding the question of how economic spatial have a significant role in inflation among districts in the province of East Java. By applying Spatial regression and Moran I to investigate if here is a spatial dependency among districts and also spatial interaction among them, it will identified if inflation rate among districts is also affected by spatial dimension. This study found that spatial dimension has a significant role in price stability in the region, but to choose the right spatial weight for the regression is crucial. Based on the result, the change in infrastructure has impact on transport cost and eventually on inflation rate. Policy maker have to analysis and decide properly which part of road or other spatial related facilities to be developed in order to have maximum impact to control inflation in the region.

Keywords
spatial inflation; spatial correlation; spatial regression; spatial weight matrix; impact of Tol; spatial dependency

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/EkgF8xyZnc6L

Corresponding Author
Nur Lailatul Rahmah

Institutions
Universitas Brawijaya

Abstract
Empowerment plays an important role in increasing the ability and independence of the community. Sumberwangi Village is located in the forest area of UB Forest, which is an area of research and development center for education. The existence of UB Forest area has disturbed the economy of Sumberwangi community because it cannot optimize the potential of its resources. Batik is used as an alternative to strengthen the economy of the Sumberwangi community. Batik making training will be held in 2018. This training still has various obstacles and problems. This paper aims to find out how to strengthen the batik production system, foster motivation, and public awareness to improve the quality of batik production so as to improve the economy and support the ATP program (Agro Techno Park) in the UB Forest area. This paper shows that by making "Griya Batik" as a place of batik production, facilitating the Sumberwangi community to manage their batik production. Utilization of natural resources in the Sumberwangi region is done by optimizing the manufacture of natural dyes for batik coloring. Natural coloring agents used are derived from mahogany trees, arbey plants and yakon flowers. Besides the use of natural dyes, another important factor is the strengthening in the batik design sector. The unique and distinctive design Sumberwangi can attract market interest. Strengthening in the natural dye and batik design sectors is expected to increase competitiveness and attract market interest.

Keywords
Batik, batik design, natural dyes, Griya batik

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/ap9ZT7uAGBUv

Corresponding Author
Sri Suhartini

Institutions
1 Department of Agroindustrial Technology, Faculty of Agricultural Technology, Universitas Brawijaya, Malang, Indonesia
2 Department of Agricultural Product Technology, Faculty of Agricultural Technology, Universitas Brawijaya, Malang, Indonesia

Abstract
Donowarih village, located in Karangploso Regency, has several potential of local commodities include orange, coffee fruit, sugar cane, cow milk, and tuber plants. Many of these commodities are still freshly and directly sold to middleman. Introducing post-harvesting technology to the community can help them to increase the economic values of the local commodities. The aimof this community development program was to transfer the technology and assist Donowarih Village to be one of the agro techno park (ATP) model in East Java. Several stages are required for the village to be idependetly feasible and viable as ATP. In this first and initial stage, the training and technology introduction to process orange, coffee, sugar cane, tuber plants and cow milk are required. Several activities, up to date, have been carried out include processing orange fruit into orange juice, orange syrup, jelly and orange candy. Meanwhile, for the coffee fruit, introducing coffee pulper to enhance drying process and increase the economic value of coffee bean has been done. In this case, coffee farmers are positively encouraged to process the coffee fruit themselves rather than freshly sold at a low price to middleman. Identification of potential tourism destination was carried out to support the creation of ATP Donowarih. Further stages are still needed to assist the development of ATP.

Keywords
agro techno park, technology transfer, knowledge transfer, community empowerment

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/BN7ye9KauLjH

Corresponding Author
Sri Suhartini

Institutions
1 Department of Agroindustrial Technology, Faculty of Agricultural Technology, Universitas Brawijaya, Malang, Indonesia
2 Department of Urban and Regional Planning, Faculty of Engineering, Universitas Brawijaya, Malang, Indonesia
3 Department of Mathematics, Faculty of Mathematics and Science, Universitas Brawijaya, Malang, Indonesia
3 Department of Language Education, Faculty of Cultural Studies, Universitas Brawijaya, Malang, Indonesia

Abstract
Kidal Village, located in Malang Regency, is famous for chicken egg products. Around 106 traditional chicken poultries have been operated in the village, with hens chicken population of 1,463,720 chickens. This activity has created problems of untreated chicken manure which estimated production of 85.8 tonnes per day. Currently the chicken manure is leave untreated on the bottom of the chicken cage and cleaned once a year during the new seeding time. Such practice has resulted odour problems especially to those area nearby the chicken poultry. In this community engagement program, an easy and feasible technology was introduced, called as composting technology with the use of effective microorganism to quickly breakdown organic materials in the manure and to remove the odour. Training was provided for hens chicken farmer including on-site demonstration plot was carried out. Prior the training, focus group discussion was held to investigate the chicken farmer actual problems and expectation. The results indicated that the training has given a new sight of all the target participant in treating the chicken manure. Yet, some problems were raised such as the chicken feed which may have contributed to the strong odour, location of the chicken poultry and farmers behavior. Introducing composting technology have opened up the village government mindset that actually from chicken manure, some economic benefits can be obtained. With the concept of zero waste, good sanitation and green chicken poultry may contribute to improve the economic activity, as well as the environmental health condition in the village.

Keywords
composting, hens chicken, chicken manure, technology introduction

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/MKmqQ8H49DJP

Corresponding Author
Sunardi sunardi

Institutions
1Fisheries and Marine Faculty, Universitas Brawijaya, Malang, Indonesia.
2Indonesia Marine And Fisheries Research Group

Abstract
The eggs incubator technology (maticgator) was developed to increase the success of hatching turtle eggs in several turtle conservation areas in East Java. Various obstacles in hatching turtle eggs naturally exist include eggs eaten by wild animals (natural predators), theft of human, unstable temperature and soil humidity. The next problem is the number of eggs that hatch into hatchlings, the ratio of males and females are more females, it caused by the earths temperature is getting higher, whereas in nature each turtle female requires more males for fertilization. The development of a turtle eggs incubator (maticgator) technology up to the stage can manipulate the number of male or female hatcheries, by adjusting automatically the temperature and humidity. Experiments in the Taman Kili-Kili Trenggalek show that turtle eggs hatching results reach 80%, more than natural hatching eggs (50%). Automatic adjustment on the maticgator results in a hatching ratio of females: males are 1: 6, or 7 females and 33 males with the total 40 eggs.

Keywords
Hatching, eggs, turtle, conservations

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/7Hk9JvPqcbB6

Corresponding Author
Hendrix yulis Setyawan

Institutions
Test subject

Abstract
This is a test for full paper submission

Keywords
Test

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/9WAcYvgPXGeN

Corresponding Author
Ary Mustofa Ahmad

Institutions
(a) Faculty of Agricultural Technology University of Brawijaya, Malang, Indonesia
*arymustofa[at]ub.ac.id
(b) Faculty of Engineering University of Brawijaya, Malang, Indonesia
(c) Faculty of Economics and Business University of Brawijaya, Malang, Indonesia

Abstract
Rural community development is a series of approaches and important activities in developing countries. Wonorejo Trisulo Village Kediri Regency is one of the villages producing pineapple and soursop that contributes to the Gross Regional Domestic Product (GRDP) of the Kediri Regency. Local community development such as women-s self-help group must be able to develop the local commodities and sustain the results. To achieve sustainability among rural communities, an efficient marketing system is a key driver of achieving it. However, at this time the success rate of rural community development projects is limited to the initiation of processing technology. Furthermore, to achieve the conditions of sustainable community development, many communities can not further maintain as well as develop their sustainable development because of the low level of empowerment. The purpose of this paper is to examine marketing-s role in tapping potential in rural areas and suggest how to develop the product-s selling power thus creating a situation that benefits both the producers. This paper attemped to develop a conceptual framework how to reach sustainable development in a community which was strengthened through mentoring a marketing system to achieve empowerment. The framework is constructed through literature surveys and then combined with case samples to produce comprehensive results. This paper concludes that empowering rural communities is the next shape for sustaining their sustainable development.

Keywords
community; development; empowerment; Kediri regency

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/xKymtPuFN7e4

Corresponding Author
Kar Yoto

Institutions
Financial and Banking Study,
Vocational Education Program, Universitas Brawijaya,
Jalan Veteran 12 Malang 65145, Indonesia

Abstract
ABSTRACT Catfish cultivation has a very promising prospect, because they are tasty and nutritious. Catfish contain high nutritional value and good for growth and health. So many people like them. Compared with other animal products, catfish are rich of Leucine and Lysine, that are needed for children growth and maintain nitrogen balance, also for growth and formation of muscle protein. Balesono Village community group, formed a Catfish Cultivation Group abbreviated as “POKDAKAN” Balesono on March 9th, 2010, with full awareness and professional equality, aimed to increasing the capacity and welfare of its members through catfish farming. Methods of implementing doctorate services: Education and Training of Catfish Cultivation with Tarpaulin Media Technology, Counseling Catfish Cultivation with Good Methods of Fish Culture, Education and Training of post-harvest catfish marketing business strategies. The overall series of activities devoted to the community of fish culture groups in the form of catfish cultivation techniques using tarpaulin media, it can be concluded that this activity can be carried out well thanks to the active role of group members as partners in this program. This activity consisted of training and mentoring education in the form of counseling on catfish cultivation with tarpaulin media and post-harvest catfish marketing strategies. Catfish cultivation with tarpaulin media technology is able to be a real learning tool for group members in the implementation of community service programs.

Keywords
Training education and counseling; Catfish cultivation; Tarpaulin media, Marketing strategy

Topic
Sosical Economic and Community Development

Link: https://ifory.id/abstract/rfNMad9UbVgq